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Tourism & Hotel M.
Mission:
The Faculty Mission is to be recognized as 'a world-class Faculty sought out by industry, governments, non-governmental bodies, academic institutions, professional and national bodies for education, research and professional development.

In this context, the faculty’s portfolio of programs aims to:

-offer BSc. program relevant to the needs of the hospitality, Guidance , and tourism industries through engagement with industry, and underpinned by research and/or consultancy.

-develop critical understanding of principles and methods appropriate to the hospitality, leisure and tourism industries.

-develop practical management skills relevant to the hospitality, leisure, retail and tourism industries.

-foster self-reliant, self-disciplined learners.

-provide students with the skills and knowledge necessary for further development at the appropriate level.

-provide students with appropriate professional and academic transferable skills.
Vision:
All of the subjects in this faculty share a concern for enriching the life experiences of people, both as consumers, participants and providers, of hospitality, guidance and tourism studies. The industry sector itself is characterized by growth, diversity vitality and volatility.

The vision is characterized by a breadth of subject matter ranging from the natural sciences, through business management, to aspects of geography and cultural studies. Despite this diversity, there are many areas of common knowledge and understanding and it is these areas of congruence that are addressed in the statement of knowledge and skills.
 
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